Wild flours bakery.
We are a small independently owned bakery specialising in gluten free goods since 2017
Daily in store we have a selection of cakes, scones, brownies and cookies. We use Tin Donkey coffee and our garden is open year round. Our bread is available Wednesday to Saturday:
Bread Days
Wednesday - Malted Loaf // Rolls
Thursday - Tiger // Malted Loaf // Rolls
Friday - Seeded Malted Loaf // Malted Loaf // Rolls
Saturday - Tiger // White Sourdough // Seeded Sourdough // Malted Loaf // Rolls // Bread Special // Pizza Slices // Focaccia
We have no bread on a Sunday
Doughnuts & Pastries
Doughnuts (vegan) fried fresh every Thursday & Saturday. Raspberry jam, rings + weekly special
In the winter months we have pastries! Keep an eye on our socials!
You can reserve bread and smaller orders of cakes etc by contacting us on our socials or giving us a text on 07377 061437

