Wild Flours Bakery
We are a small independently owned bakery specialising in gluten free goods since 2017
Daily in store we have a selection of cakes, scones, brownies and cookies. We use Tin Donkey coffee and our garden is open year round. Our bread is available Wednesday to Saturday:
Bread Days
Wednesday - Malted Loaf // Rolls
Thursday - Tiger // Malted Loaf // Rolls
Friday - Seeded Malted Loaf // Malted Loaf // Rolls
Saturday - Tiger // White Sourdough // Seeded Sourdough // Malted Loaf // Rolls // Bread Special // Pizza Slices // Focaccia
We have no fresh bread on a Sunday. We often have frozen, sliced loaves in the freezer!
Doughnuts & Pastries
Doughnuts (vegan) fried fresh every Thursday & Saturday. Raspberry jam, rings + weekly special
In the winter months we have pastries!
You can reserve bread and smaller orders of cakes etc by contacting us on our socials or giving us a text on 07377 061437